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College of Agriculture & Life SciencesCollege of Agriculture & Life SciencesCollege of Agriculture & Life Sciences
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Undergraduate Terezan Lewis working in her lab

Research

We deliver vital industry and scientific impacts for Texas and beyond.

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students examining the turfgrass at Kyle Field

Degrees

15 departments let students follow their passions and learn crucial skills.

Graduate Degrees
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students conducting ecology research on a boat

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Our students lead the way in agriculture and life sciences. Join us!

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Covid-19 Resources | Monkeypox Resources

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Little Sprouts Club
The Gardens at Texas A&M University
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Ecological Integration Symposium 2023
Texas A&M University
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30
Bioenvironmental Sciences Professional Board Resume Workshop
Plant Pathology and Microbiology Building
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Beyond the field, lab or classroom

Our students learn in-demand skills and prepare to become the next generation of leaders in the sciences, agriculture, business and more.

Learn more about the college
Dr. Shaodong Guo in his lab

Research that improves lives

Our scientists are making medical discoveries to treat chronic conditions like Alzheimer’s, AIDS, cancer, diabetes and other diseases.

Read more about this research

Largest scholarship campaign in history of College of Agriculture and Life Sciences announced

The most aggressive scholarship campaign in the history of the Texas A&M College of Agriculture and Life Sciences began today with an announcement by Jeffrey W. Savell, Ph.D., vice chancellor and dean of agriculture and life sciences, of the Dean’s Excellence Scholarships.

A ‘spirited’ way to learn

The Department of Horticultural Sciences in Texas A&M’s College of Agriculture and Life Sciences has created a “spirited” way to bring students and the larger Texas A&M University community together with the Texas horticulture industry.

Bryan Bracewell

Turning up the heat on Texas barbecue

Restaurant owner and pitmaster Bryan Bracewell ’98 is putting his food science and technology degree to the fire and turning up the heat on the Texas Barbecue scene. Bracewell says his degree, combined with his experience on the Animal Science meat judging team and as a student worker in the Rosenthal Meat Science & Technology Center, all translated into better products for the family business.

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Texas A&M AgriLife Extension Service | Texas A&M AgriLife Research | Texas A&M Forest Service | Texas A&M AgriLife Veterinary Medical Diagnostic Lab | College of Agriculture & Life Sciences

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